QSR 40-40
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Do You Think You Have What it Takes to Capitalize on this Franchise Business Opportunity?

The timing and opportunity to own a Capital Tacos burrito franchise couldn’t be better! Our ideal qualified Franchise Owner candidates should have:

Service Mentality

Genuinely enjoy serving other people and making them happy.

People First Approach​

Enjoy coaching and training and helping others achieve their dreams.

Entrepreneurial Attitude

Go big or go home approach to life.

Financial Resources

Minimum Cash On Hand Of $100k and a $100k Net Worth for our Event Trailer Model or a $350k Net Worth for our Static Trailer or Brick and Mortar Restaurant Location

Foodie

With a passion for the Capital Tacos menu!

Do you think you have what it takes?

Get started!

Grab Your Capital Taco Territory While You Can!

We are currently focused on our franchisees expanding in the states you see in the map below. Interested in owning a Mexican food franchise but don’t see your desired state?

Fill out the form anyway – we’re always considering expanding our development areas.

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Get Started!

Ready to learn more about this ground-floor franchise business opportunity? Fill out the form below and we will get back to you!

Franchise Offering Disclaimer
The information on this website is not intended as an offer to sell, or a solicitation of an offer to buy a Capital Tacos® franchise and should be gathered for informational purposes only. Any offer of a Capital Tacos® franchise is made by means of our Franchise Disclosure Document only. Additionally, Capital Tacos® franchises are available to qualified prospective franchisees only in certain states.

*Please refer to our disclosure document for terms and details

©2023 Capital Tacos Franchise. All Rights Reserved.

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How Much do Franchise Owners Make?

“Some researchers have tried to crunch the numbers with the aim of helping potential franchise owners get an idea of the income that they can expect by buying a franchise. According to a survey done by Franchise Business Review involving 28,500 franchise owners, the average pre-tax annual income of franchise owners is about 80,000 dollars. However, this number should be taken with a grain of salt bearing in mind that it could be inflated by high incomes of a few top performers. When researchers accounted for the inflations caused by the few top franchises, it was established that the average annual income of 51 percent of franchisees is less than 50,000 dollars. The study also found that only 7 percent of franchise owners earn over 250,000 dollars a year.

The survey by Franchise Business Review also found that about 21 percent of franchise opportunities are in the quick-service restaurants’ industry. This is despite the fact that restaurant businesses require a bigger initial investment compared to some other businesses with almost similar profit potential. On average, franchise owners in the restaurant industry take home about 82,000 dollars a year. However, the start-up cost can be anywhere between 100,000 dollars and a million dollars.”

— How Much Do Franchise Owners Make?, Franchise Direct